Breakfast and Light Lunches are served to our INhouse Guests, or by arrangement. Set Dinners are also catered for Groups, Events & Functions on occassions.

Food will always be a drawcard at the Café – the fare is classic and simple, yet exciting, emphasizing the basics and changing with the seasons. Wholesome, fresh ingredients and produce will always be a top priority with much of the produce being sourced from local suppliers or from our own veggie and herb garden. The Daily MENU Specials can include exciting salads, pastas, main meals & desserts.

Excellent cuisine, discreet service and a pleasant family atmosphere are priorities for the Estate. A small select Wine List is available that allows visitors to explore and discover more unique Vineyard offerings to our area. The Estate is in the process of developing it’s Campbells Peak Wine and hopes to have this available to guests in 2025.

Blue Gum is the perfect place to relax, enjoy great wine and food next to a roaring fireplace with the ones you love.